Our experts Dr. Moser and Dr. Pein are interviewed about the future and the challenges of plant-based alternative product development. Right now the main emphasis is on getting as close as possible to the flavour of the animal originals. The next step will focus on nutritional improvements. At Planteneers we are very well prepared for this, and can offer you as a customer all the important capabilities under a single roof, from protein source knowledge to production expertise. With a wide range of plant-based alternatives, including in dairy. Click here for the Podcast
